This salad is perfect for your summer barbecue! It’s super easy on the calories but gives a mega flavor bunch. Bring this to your next grill out or have it for lunch with some grilled chicken!

CAPRESE QUINOA SALAD

0
0
1
44
256
Bluebird Productions
2
1
299
14.0

Normal
0

false
false
false

EN-US
JA
X-NONE

/* Style Definitions */
table.MsoNormalTable
{mso-style-name:”Table Normal”;
mso-tstyle-rowband-size:0;
mso-tstyle-colband-size:0;
mso-style-noshow:yes;
mso-style-priority:99;
mso-style-parent:””;
mso-padding-alt:0in 5.4pt 0in 5.4pt;
mso-para-margin:0in;
mso-para-margin-bottom:.0001pt;
mso-pagination:widow-orphan;
font-size:12.0pt;
font-family:Cambria;
mso-ascii-font-family:Cambria;
mso-ascii-theme-font:minor-latin;
mso-hansi-font-family:Cambria;
mso-hansi-theme-font:minor-latin;}

2 cups cooked quinoa
1 Cup of mozzarella balls
½ cucumber quartered
1 Cup grape tomatoes quartered
¼ cup slivered almonds
¼ cup balsamic vinaigrette
¼ cup of olive oil
3 Tablespoons of chiffonade basil
2 tablespoons of sun dried tomatoes diced
½ red onion diced
salt + pepper
1 Tablespoon of garlic minced

Stir all ingredients into a large bowl. Serve cold or at room temp. For a complete meal add grilled chicken or tofu. 

Elizabeth, author of Everyday Elizabeth, drinking at a gathering.

Leave A Review

I love hearing from you! If you love this recipe, please consider giving it a star rating when you post a comment. Thank you! Required fields are marked *

you'll love these...