Frozen Mango Daiquiri
This frozen Mango Daiquiri is bursting with tropical mango flavor! Made with aromatic coconut rum, frozen mango chunks, and orange liqueur for an extra burst of citrus flavor. This seriously smooth frozen cocktail comes together with 5 ingredients in just one blender. It’s the perfect cocktail for sipping on a warm weekend afternoon!
Servings 2 -4 drinks
Calories 676kcal
Ingredients
- 16 oz frozen mango chunks about 1 bag
- ½ cup lime juice fresh
- 8 ounces rum I use Bacardi
- 4 ounces Cointreau or triple sec orange liquor
- 2 ounces honey
- 2 cups Ice
- Fresh Mint for garnish
Instructions
- In a large blender add your frozen mango chunks, lime juice, rum, Cointreau, honey, and ice. Blend on high until smooth and creamy, about 30-60 seconds.
- Serve in a large cocktail glass with a lime wedge, and fresh mint.
Notes
Mocktail Variation: To make this a mocktail, omit the rum and Cointreau and add-in 10 ounces of coconut milk.
Rim your glass: Run the rim of your glass with a lime wedge and dip into a sugar/lime zest mixture.
Nutrition
Calories: 676kcal | Carbohydrates: 75g | Protein: 2g | Fat: 1g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.3g | Sodium: 18mg | Potassium: 469mg | Fiber: 4g | Sugar: 68g | Vitamin A: 2484IU | Vitamin C: 101mg | Calcium: 42mg | Iron: 1mg