Gingerbread Affogato
Gingerbread Affogato is a hot and cold Italian dessert with a fun holiday twist! Freshly brewed espresso and Kahlua is poured over sweet caramel ice cream, then finished with a sparkling gingerbread man! Sweet, sweet indulgence is just one spoonful away!
Servings 1 affogato
Ingredients
- 2 scoops caramel ice cream
- 2 oz 2 shots brewed espresso or very strong coffee
- 1 oz Kahlua optional
Gingerbread cookie
Cinnamon
Instructions
- Scoop ice cream: Add scoops of ice cream to the bottom of a glass or coffee mug.
- Pour over: Top with espresso and Kahlua, if using.
- Finish with a cookie: Top with a gingerbread man cookie and a pinch of ground cinnamon. Enjoy!
Notes
Use your favorite ice cream flavor, like vanilla, chocolate, pumpkin or a specialty holiday flavor!