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a copper mug full of limoncello mule garnished with lemon slices and mint leaves
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Limoncello Mule

This Limoncello Mule is a bright and sunny Italian twist on the classic Moscow Mule. Mix together vodka, limoncello, and lemon juice, and then top it with ginger beer for a gentle layer of spice. Garnish with basil for an earthy flavor palate, or mint to lift the brightness even more! 
Course Drinks
Cuisine Italian
Keyword Italian mule
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 mule
Calories 201kcal
Author Elizabeth Van Lierde

Ingredients

  • 1.5 oz vodka 
  • 1 oz limoncello 
  • 1 oz fresh lemon juice 
  • 3 fresh basil or mint leaves 
  • Ginger beer

Instructions

  • Fill a cocktail shaker with ice. Add vodka, limoncello, lemon juice, and basil leaves. Shake for 10-15 seconds or until the outside of the shaker is very cold.
  • Strain into a glass filled with ice. Top the remainder of the glass with ginger beer. 
  • Garnish with lemon slices and fresh mint leaves

Notes

If you prefer a more earthy flavor, garnish with basil leaves instead of mint. 

Nutrition

Serving: 1mule | Calories: 201kcal | Carbohydrates: 11g | Sodium: 0.4mg | Potassium: 0.4mg | Sugar: 11g