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a plate with melon skewers displayed on it and balsamic glaze drizzled on top
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Prosciutto Melon Skewers

These wholesome Prosciutto Melon Skewers are drizzled with a sweet balsamic glaze for an addicting spring and summer party appetizer you can’t resist! In under 15 minutes, with only a handful of simple ingredients, you and your guests can enjoy these creamy, sweet, salty, bite-sized apps!
Course Appetizer, snacks
Cuisine American, Italian
Keyword appetizer, melon, mozzarella, prosciutto
Prep Time 5 minutes
Total Time 15 minutes
Servings 24 skewers
Calories 1156kcal
Author Elizabeth Van Lierde

Equipment

  • 1 Melon baller
  • 24 Wooden skewers

Ingredients

  • 1 cantaloupe 24 melon balls
  • 12 fresh basil leaves
  • 8 oz mozzarella balls
  • 12 slices of prosciutto
  • Balsamic glaze for drizzle

Instructions

  • Add each ingredient to a skewer in the following sequence: cantaloupe ball - prosciutto ribbon - mozzarella ball - basil leaf - cantaloupe ball - drizzle. Continue until done.

Nutrition

Calories: 1156kcal | Carbohydrates: 46g | Protein: 57g | Fat: 88g | Saturated Fat: 29g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 17g | Trans Fat: 0.1g | Cholesterol: 145mg | Sodium: 962mg | Potassium: 1071mg | Fiber: 5g | Sugar: 44g | Vitamin A: 18957IU | Vitamin C: 61mg | Calcium: 873mg | Iron: 3mg