I have never met a fruit that I didn’t like Sangria-ed
Sangria is one of those easy cocktails. You don’t have to baby sit it or serve it right away. There isn’t any ice that is going to make it watery. In fact it tastes even better when its been married together for a while. It’s an excellent party cocktail. Strong enough to get everyone feeling good but sweet enough to keep them coming back for more. Kind of like if Christian Grey were to find his Justin Timberlake side.
Strawberry Pineapple Orange Sangria
Servings: 6 -8
I've never met a fruit I didn't like sangria-d, and this Strawberry Pineapple Orange Sangria is no exception!
ingredients
- 1 bottle White Wine I used a fruity chardonnay
- 1 Cup Rum I used Bacardi
- 1 Cup Pineapple Juice
- 1 Cup pineapple Chunks
- ½ Orange cut in thin slices, save the other half
- 6-8 Strawberries sliced in half
instructions
- Slice all of your fruit and place in a large pitcher
- Squeeze the juice out of the other half of the orange.
- Pour in your cup of pineapple juice, rum, and bottle of white wine. Mix well.
- Chill in the refrigerator for 2-4 hours. The fruit will soak up the contents of the sangria in this time.
- Fill glasses with ice and serve chilled.
Nutrition
Calories: 248kcal | Carbohydrates: 17g | Protein: 1g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.02g | Sodium: 8mg | Potassium: 228mg | Fiber: 1g | Sugar: 12g | Vitamin A: 48IU | Vitamin C: 21mg | Calcium: 29mg | Iron: 1mg
Cheers!
xoxo
Elizabeth
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